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St. John's Bread & Life

Restaurant Response · Bedford-Stuyvesant (West), Brooklyn · meal date Jun 16, 2026

Lifecycle

Planned → produced → delivered → verified

  1. ✓
    PlannedJun 14, 6:21 PM
  2. ✓
    ProducedJun 16, 12:21 PM
  3. ✓
    DeliveredJun 16, 9:21 PM
  4. ✓
    VerifiedJun 17, 7:21 AM

Delivery proof

Photo captured in the field

No proof photo on file

Provenance

Who funds, produces, and receives this meal

Funder
Robin Hood Foundation
Program
Restaurant Response
Producer
Fraiche
Community partner
St. John's Bread & Life
Member ref
—

Unit economics

Revenue, cost, and contribution margin for this meal

Reimbursement
$6.50
Total cost
$6.62
Contribution margin
-$0.12
Margin %
-1.8%
Food: $3.18Labor: $2.26Transport: $0.74Overhead: $0.44